fbpx

Mensur's Natural Espresso

 

ESPRESSO

Aromas of rosé wine, floral and red fruits. On the palate, extraordinarily clean, well-defined coffee with notes of strawberry, kiwi and rose. Medium-bodied, complex. Fresh and long finish.

11,45 - 42,00

Clear

TRACEABILITY

  • ORIGIN

    Jimma, Oromia Region, Ethiopia

  • PRODUCER

    Mensur Aba Hika

  • VARIETY

    Ethiopian 74110

  • PROCESS

    Natural

  • ESPRESSO RECIPE

    20gr in - 41g out in 29 seconds (9 bar pressure, 94ºC and VST basket of 20gr)

Mensur Ethiopia